Australia opens to Canadian beef for first time since 2003
Good news for cattle producers in the country.
The Canadian Food Inspection Agency has announced the successful re-opening of market access for Canadian beef and beef products to Australia.
The market has been closed since the BSE outbreak in 2003, and Canada was officially recognized by the World Organization of Animal Health as having negligible risk status for BSE in 2021.
The move will allow producers to increase exports, leading to new revenue streams.


